Saturday, April 5, 2014

Breakfast for Dinner

This past week has been so mentally and physically exhausting, but oh so worth it. Tonight is going to be short and sweet, this girl is TIRED! I've probably been lucky enough to have a total of 8 hours of sleep since Thursday, and honestly, I'm not sure how I survived college at this point. So it's 8:30PM. . and I've already showered and gotten into my bed. . it's Saturday. . . and I'm not even ashamed. My day was overall a normal day, sadly boring. When I got off work I seriously had no idea what I was going to have for dinner and I played with the thought of Panera or Cookout, then I thought to myself, "wait, you are a broke bitch, and although Panera has healthy choices I know I won't make one". So needless to say I ended up with a bowl of cereal....






I used to think to myself, how on Earth can people eat that health cereal, it has to taste like cardboard, plus it looks like sticks. Boy, I was so wrong. Kashi makes this Indigo Morning brilliance! I couldn't be more in love with it. It's the only cereal I buy now, and it looks nothing like sticks and has real fruit. And check out those stats, 22g of whole grain and 2g of fiber. . you know what that means! I thought I had hit the jackpot until I started pairing it with this:


Almond milk...mmmmm. Also, only 60 calories! I checked the normal 1% store brand milk I used to and sometimes still do buy (just because cooking with almond milk doesn't always satisfy my taste buds) and a normal glass has 100 calories. So, just by switching one thing I'm down 40 calories. I know it doesn't sound like much, but it's small changes like these that add up to big changes later. So a little Kashi with some almond milk and this girl is set. Not to mention the almond milk gives the fruit a nutty taste and well, it's a foodgasm in my mouth. I'm not sure it trumps the strawberries and Nutella though.

Change your mindset <3

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